Ingredients for Rice- and fish cakes stir-fried in homemade chili paste and cream
In the box
Rice cakes, fish cakes, chili powder, soy sauce, sugar, onions, spring onions, mascarpone, sunflower oil, spice mix (wheat starch, salt, sugar, beef extract (5.6%), natural spice flavors (contains soy and milk), spice extracts, flavor enhancers (monosodium glutamate, disodium inosinate, disodium guanylate), garlic powder, onion powder)
| Nutritional values |
per 100 g |
| Energy |
850.1 kJ/203.3 kcal |
|
Fat
|
10.4g
|
- of which saturates
|
5.6g
|
|
Carbohydrates
|
21.1g
|
- of which sugars
|
3.5g
|
| Fibre |
2.0g |
| Protein |
5.3g |
| Salt |
0.8g |
